Develop and implement statewide animal health policies to prevent and control infectious and zoonotic diseases. Oversee disease surveillance, testing programs, and outbreak investigations for livestock, poultry, and companion animals. Ensure compliance with state and federal animal health laws in coordination with USDA, FDA, and other regulatory bodies. Direct emergency response efforts for disease outbreaks, natural disasters, and agricultural biosecurity threats. Enforce state animal health regulations, livestock movement restrictions, and import/export laws. Oversee licensing and inspections of animal facilities, including livestock markets, and veterinary clinics. Collaborate with industry partners to develop policies that balance economic growth with public health protection. Serve as the state’s official representative on veterinary and agricultural regulatory matters at national conferences and government meetings. Provide expert guidance and strategic direction to veterinary staff, field inspectors, and program managers. Lead public outreach initiatives on animal disease prevention, responsible livestock management, and food safety. Testify before state legislature and regulatory boards on matters related to animal health policy and public safety. Monitor emerging disease trends, scientific advancements, and policy changes to inform state regulations. Develop and oversee preparedness plans for foreign animal disease outbreaks, including response coordination with emergency management agencies. Participate in research initiatives and interagency collaborations to improve animal disease diagnostics and prevention strategies.